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Nourish: Cooking Fish Without Fear

May 22 @ 6:00 pm - 8:00 pm

Dive into the world of seafood with this class where you will prepare flavorful and healthy fish dishes that are quick to come together . . . think weekday dinners! Whether you’re a seafood lover or looking to add more fish to your meals, this class will teach essential techniques to cook tender and perfectly seasoned fish every time. Coconut curry salmon en papillote (cooking in parchment), French style meuni re, and tartare are a few of the recipes you will learn to cook with confidence.